Red pepper frittata recipe

                                                                 

Ingredients:

• 3tbsp olive oil
• 1 onion, thinly sliced
• 8 large eggs
• 2 red peppers, (capsicum), finely sliced
• 1 cup grated cheese
• Salt as per taste
• pepper powder
• 2tbsp chopped fresh basil
• 1 green onion, finely chopped, for garnishing.

Procedure for preparation:


Step 1: Preheat the oven.

Step 2: Take the oven pan, apply the olive oil in it, then add the onoion and capsicum and cook it for 7 minutes, stirring occasionally and  remove the oven pan from oven.

Step 3: Meanwhile, beat the eggs, and mix it with cheese, basil, salt, pepper powder nicely, until it gets mixed in the eggs, then pour the egg mixture in the oven pan and mix it nicely, and sprinkle the few cheese on the top and keep it in oven for 20 minutes, until it turns golden colour.

Step 4: Then serve it hot with garlic aioli

 
For Garlic aioli recipe click here