Friday, August 9, 2013

Okra masala fry recipe, (ladies finger masala fry), vendakkai masala fry recipe

                                                                  








Ingredients:


  • Okra( ladies finger) (200g)
  • 1 large onion, finely chopped
  • 1 large tomato, finely chopped
  • 1tbsp ginger garlic paste
  • 1/2tbsp mustard seeds
  • curry leaves
  • a pinch turmeric powder
  • 1tbsp chilli powder
  • 1/2tbsp coriander powder
  • Salt as per taste
  • coriander leaves
  • Oil




Procedure for preparation:


Step 1: Cut the ladies finger into small pieces.

Step 2: Keep the pan on the stove, pour 3tbsp oil, put mustard seeds, ginger garlic paste, curry leaves, chopped onion, and fry it nicely, following that add chopped tomato and fry until onion and tomato merge together.

Step 3: Then put the ladies finger pieces and fry for 5 to 7 minutes, then put chilli powder, coriander powder, turmeric powder, salt and continue frying.

Step 4: Then pour little water, until the ladies finger gets cooked and masala smell goes off.

Step 5: Fry the ladies finger, until all the water absorbed and cooked well. Then garnish with coriander leaves and start serving.
 

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