Tuesday, August 27, 2013

Crispy fries with cilantro and chilli recipe


                                                






Ingredients:


  • 1 large potato, cut into strips
  • 1 onion, thinly sliced
  • 1 chilli, finely chopped
  • 1/2tbsp pepper powder
  • Salt as per taste
  • Cilantro, finely chopped
  • olive oil
  • tomato ketchup


Procedure for preparation:


Step 1: Take a bowl, put the potato strips, pour 2tbsp olive oil, pepper, salt and mix it nicely.

Step 2: Then keep it oven for 30 minutes in grill mode, the grilled potato should be golden colour.

Step 3: Then transfer the grilled potato into a bowl, add some more salt, pepper and mix it nicely, then add cilantro, sliced onion and chopped chillies, mix it nicely.

Step 4: Then serve  the potato strips with toamto ketchup.

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