Tuesday, August 27, 2013

Fish balls fry recipe


                                            







Ingredients:



  • 1/4 cup red bell pepper, ( capsicum), deseeded.
  • 2 cloves, garlic crushed
  • 1tbsp cilantro, finely chopped
  • 1tbsp thyme, finely chopped
  • 1/2tbsp black pepper powder
  • 2 large eggs
  • 1/2 cup all purpose flour
  • 1/2 cup parmesan cheese
  • 1 cup bread crumbs
  • fresh fish, without bones (200g)
  • oil for frying
  • Salt as per taste

Procedure for preparation:


Step 1: Take a food processor, first put the fish and grind it nicely, then add red bell pepper, crushed garlic, cilantro, thyme, black pepper powder, salt, eggs, cheese, bread crumbs and grind it nicely.

Step 2: The grinded mixture will look like dough, now you can make the fish mixture into small balls and keep it in a plate.

Step 3: Then coat the balls with all purpose flour and deep fry it in the oil

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