Ingredients
- 4 chicken leg pieces
- 1tbsp onion paste
- 1tbsp tomato paste
- 1tbsp ginger garlic paste
- 1tbsp pepper powder
- 2tbsp chilli powder
- 1/2 garam masala powder
- Salt as per taste
- Coriander leaves, finely chopped
- a pinch of turmeric powder
- 2tbsp curd
- 1 beaten egg
- 1 green chilli, finely chopped
- oil for frying
Procedure for preparation:
Step 1: Put 4 chicken pieces in a large bowl, put onion paste, tomato paste, giner garlic paste, chopped green chilli, chilli powder, pepper powder, garam masala powder, salt, a pinch of turmeric powder, curd and mix it nicely.
Step 2: Then put coriander leaves and mix it, and put 1 beaten egg and mix it nicely.
Step 3: keep the chicken for 1 hour undisturbed.
Step 4: pour oil in a frying pan, then put leg pieces and fry it nicely.
Step 5: Drain the oil from leg pieces and garnish with coriander leaves and serve hot
Hot and spicy chicken leg pieces fry is ready
All we want in our lives is Chicken 65! Yes, I am not kidding. You won’t believe but in every occasion at my place you must find a chicken 65 recipe on the menu. It could have a different one from Living Foodz but it’s there.
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