Ingredients:
- Potato (250g) chopped in cube shaped
- 1tbsp chilli powder
- 1/2 tbsp pepper powder
- A pinch turmeric powder
- Salt as per taste
- 1/4 tbsp Garam masala powder
- curry leaves, finely chopped
- 7 pod Garlic, finely chopped
- coriander leaves
- 4tbsp vegetable oil
- 1/2 tbsp coriander powder
Procedure for preparation:
Step 1: Keep the pan on stove, pour oil and put garlic, potato cubes and fry it for 3 minutes.
Step 2: Then put chilli powder, pepper powder, garam masala powder, turmeric powder, salt and chopped curry leaves and fry it, reduce the flame to minimum level and close it for few minutes.
Step 3: Open the lid and stir it, fry it until potato gets cooked.
Step 4: Garnish the dish with coriander leaves and serve it
