Ingredients:
- Boneless chicken (200g)
- 2 stalk spring onion greens, finely chopped
- 1/2 cup chicken stock
- 1 medium onion, diced
- Salt as per taste
- 12 cloves garlic, finely chopped
- 2tbsp cornstarch
- 2tbsp tomato ketchup
- 4tbsp oil
Procedure for preparation:
Step 1: Cut the chicken into little bigger pieces.
Step 2: Take a bowl, dissolve the corn powder.
Step 3: Keep the pan on the stove, pour 4tbsp of oil, and add chopped garlic and saute it. Then add diced onion, chicken, salt and saute it for few minutes.
Step 4: Then add tomato ketchup, chilli paste, stock and saute it. It has to look like saucy consistency, then add the corn starch. Then put some spring onions and serve it hot.
